Differentiate among types of production facilities for ornamental and vegetable crops.

Differentiation should include the characteristics of facilities

  • cold frames
  • hot beds
  • field-grown systems
  • outdoor container systems
  • high tunnels
  • greenhouses
  • shade houses.

Process/Skill Questions:

  • When choosing a site for a greenhouse, what geographic and zoning features must be considered?
  • How can a grower determine the best layout and style of greenhouse to construct?
  • What are the advantages and disadvantages of the various styles of greenhouse bench and bed systems?
  • What factors should be considered when selecting heating, cooling, and ventilation systems for a greenhouse?
  • What types of physical structures should be considered when designing a nursery operation?
  • What are the common ornamental and vegetable crops?
  • How are cost analyses performed to determine which type of facility to use?