Identify hazards that may cause fire, injury, or poisoning.

Identification should include

• hazards in agribusiness
• safety data sheets (SDS)
• identification of appropriate responses when encountering hazards
• listing relevant phone numbers, including national hot lines, to access help in an emergency.

Process/Skill Questions:

• What hazards can exist in the operation of an agribusiness?
• How can the management and employees prepare for these hazards?
• Why are SDS important?