Identify agroforestry management practices to create environmental, economic, and social benefits.

Identification should include

  • agroforestry farming systems
    • alley cropping
    • forest farming
    • silvopasture
  • linear agroforestry practices
    • riparian forest buffers
    • windbreaks (e.g., shelterbelts, hedgerows, living snow fences)
  • forest products (e.g., pulp, hardwood, byproducts)
  • silviculture
  • Christmas tree farming.

Process/Skill Questions:

  • What resources are available for landowners interested in integrating agroforestry management practices on their farms?
  • What are the advantages and disadvantages of silvopasture systems?
  • How does Christmas tree farming differ from forest farming?
  • What forest products and by-products are produced in Virginia forests?