Explain nutrition.
Explanation should include
- defining nutrition
- explaining the importance of variety and balance in food choices
- explaining the relationship between food preparation and healthy food choices
- identifying governmental, economic (media/advertising), and technological influences on food choices and other nutrition practices.
Process/Skill Questions:
Thinking
- What are the components of nutrition?
- Why should nutrition information be evaluated periodically?
- Why should a person reevaluate information regarding nutrition?
Communication
- Where does one get information about nutrition?
- How can the message about nutrition be delivered to families, peers, and communities?
- How do different communities get health information? What are the advantages and disadvantages of these sources?
- What consumer awareness is needed in communities regarding nutrition?
- How does one keep up with changes in nutritional information?
Leadership
- How can one provide leadership within the family regarding nutrition?
- How can one advocate for community wellness programs?
Management
- What are credible sources for nutritional information?
- How are credible sources of nutrition information evaluated?
- How can one use available information and resources to develop and maintain wellness goals?
Teacher Resources:
- Alliance for a Healthier Generation Links to an external site.
- About Nutrition Links to an external site., United States Centers for Disease Control (CDC)
- Dietary Guidelines for Americans (DGA) Links to an external site.
- MyPlate Links to an external site.
- Professional Resources to Promote Healthy Eating Across the Lifespan Links to an external site., DGA