Prepare a variety of cookies.
Preparation may include
- dropped cookies
- rolled cookies
- piped cookies
- pressed cookies
- molded cookies
- sheet cookies
- bar cookies
- icebox cookies.
Process/Skill Questions:
Thinking
- How can I make sure the size of cookies is consistent?
- What is a cookie press, and how is it used?
Communication
- How can techniques for making different types of cookies be communicated?
- Why is it important to troubleshoot while preparing a variety of cookies?
Leadership
- How does one manage a production schedule where different types of cookies are made in a short period of time?
Management
- How does the type of baking sheet affect the finished product?
- Why do some cookie doughs need to be chilled?