Develop an integrated pest management (IPM) plan to manage

Development should include reviewing the following:

  • Integrated Pest Management (IPM)
  • Types of pest management (e.g., sanitation practices mechanical, cultural, chemical, biological, organic/alternative)
  • Pesticide mode of action
  • Chemical and pesticide safety information, including
    • centralized bulletin board
    • personal pesticide safety training
    • EPA-approved warning signs
    • required PPE
    • SDS
    • chemical storage, disposal, and mixing areas
    • chemical and pesticide labels
  • calibration of pesticide application equipment, including hand-pump sprayer, backpack sprayer, gas or electric sprayer, foggers, and granule dispensers
  • timing of pesticide application
  • explaining pesticide formulations, including wettable powders, emulsifiable concentrates, dusts, aerosols, fogs, smokes, and granules
  • pesticide compatibility
  • disposal methods
  • pest resistance to chemicals
  • phytotoxicity
  • identification of arthropod pests, including aphids, fungus gnats, mealybugs, mites, scale insects, thrips, and whiteflies
  • identification of plant diseases, including viruses, bacteria, and fungi (e.g., botrytis, damping-off, root rot)
  • identification of weeds and the economic damage caused by them
  • explanation of how to use agroprotectors to manage pests (e.g., liquid, granular).

Process/Skill Questions:

  • What are the key components of IPM?
  • How can a grower determine whether a contact or a systemic protectant should be applied?
  • What are the environmental hazards associated with irresponsible pesticide use?
  • What safety precautions must be observed when handling pesticides?
  • What information is printed on every pesticide label?
  • What is pesticide compatibility, and how is it assessed?
  • When is the application of a chemical pesticide justified?
  • What biological pest management methods are currently available?